Menus & lists

Chef Michel Roux Jr and Head Chef Toby Stuart have created a menu of dishes using
the finest seasonal produce, prepared with integrity and flair.

A discretionary 12.5% service charge will be added to your bill. We will do all we can to accommodate guests with food allergies and intolerances, if you could kindly let us know
in advance if possible.

Newsletter

Subscribe to our newsletter for news,
recipe tips and exclusive special offers.

Thanks for subscribing

Reservations:

Call 020 7334 3737
email bookings@rouxaps.co.uk
Web live booking

Prev
Next
/